Usually, if a group of people goes to any restaurant for a launch, what is the maximum bill you think they have to pay? surely not in lakhs right? Just a few weeks ago, a photo of a Rs 38 lakh bill, which was generated at recently launched Salt Bae’s London restaurant that left people shocked. The total bill also includes a service charge of Rs 5 lakh.
On October 18, four diners went to a famous Nasr-et (salt bea) restaurant, which was recently launched in the heart of London. The diners have ordered restaurant’s famous dishes like a gold-plated tomahawk worth 850 pounds (roughly Rs 88,000), 20 baklavas worth 600 pounds (roughly Rs 62,000), a 1996 Petrus bottle worth 9100 pounds ( roughly Rs 10,0,000), and 2 petrous vintage bottles worth Rs 20,0,000 lakh.
Most of the social media users made fun of the diners, while other users felt said for them. Some users said anything can happen in London. One of the Tweeter users wrote, don’t be shocked if salt bae can ask you about your house papers just for a lunch. Another user said salt bae is just charging blindly just because he got famous.
Nusret Gökçe who also known as salt bae is a famous Turkish chef, who owns a big chain of luxury steak houses all over the world. He knows for his unique style of serving food to his customers.
He shot to fame when one of his videos through salt on food went viral on social media platforms. Nusret often uses his unique trick of sparkling salt on food on his social media to gain more and more followers.
Currently, he is having more than 39 million followers on his official Instagram handle, you sneak her social media you will see a lot of videos of him cutting or seasoning meat.